Fresh White Truffle - Tuber Magnatum (Huge size)
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Don't miss the chance to enjoy the best white truffle
Experience the Elegance of Fresh White Truffle
Huge fresh white truffle Tuber Magnatum pico deliver an intense, unmistakable aroma that turns any dish into a luxurious gourmet experience. Available in impressive sizes from 100 to 500g, both regular and irregular, these giant specimens showcase the full depth and elegance of the prized “white diamond.” Perfect for elevating pasta, risotto, eggs, meat and fine sauces with unmatched aroma and richness.
Unmatched Quality of Fresh White Truffle
The Fresh White Truffle, scientifically known as Tuber Magnatum, is highly prized in the culinary world for its incredible aroma and delicate flavor. Sourced from the best regions, this huge size truffle offers exceptional quality that elevates any dish. Its unique earthy aroma and subtle garlicky notes transform simple recipes into gourmet masterpieces. Known as the 'diamond of the kitchen,' Fresh White Truffle is a rare and luxurious ingredient that cooks and food lovers alike cherish for its unmatched freshness and taste.
Culinary Uses and Pairings
Fresh White Truffle is celebrated for its versatility in cooking. Typically shaved over pasta, risotto, eggs, or even gourmet salads, it imparts a rich, savory umami flavor that enhances every bite. Its unique aroma works beautifully with simple dishes, allowing the truffle’s natural taste to shine without overpowering. To preserve maximum flavor, it’s best added fresh at the end of cooking. Pairing Fresh White Truffle with creamy textures and mild cheeses brings out an unforgettable gourmet experience.
Storage and Handling Tips
Handling and storing Fresh White Truffle properly ensures you enjoy its premium flavor at its peak. Keep the truffle wrapped in paper towels and stored inside an airtight container in the refrigerator. Replace the paper towels daily to absorb excess moisture. Use the truffle within a short period after purchase, ideally within a week, to experience its fresh aroma and taste fully. Proper care preserves the large size and rich texture of this rare ingredient, making each meal truly special.
PRODUCT INFORMATION
We rely on DHL Express to deliver fresh truffles to Europe and the UK. Our extensive experience shows that DHL consistently provides the most reliable services with minimal delays.
Our fresh truffles are delicately wrapped in paper and placed in a sturdy cardboard box. This box is then placed in a durable, all-weather EPS container, accompanied by an ice pack to ensure their temperature remains ideal during transport.
Note: We do not use vacuum packaging for fresh truffles, as this packaging is not suitable for this type of product.
Immediately upon receipt, open and refrigerate at +2°C
Use Quickly: last only a few days, so consume them promptly
Extend Lifespan:
- Wrap each truffle in a paper towel
- Place them in a glass jar
- Store the jar in the fridge
Daily Care: Replace the paper towel daily to avoid humidity
Optimal Durability: 5-8 days
- Tuber Magnatum Pico
- Piemont White Truffle
- White Truffle of Alba
- Tartufo Bianco
- White Truffle
HACCP: Manufactured in accordance with the HACCP standard
IFS: Available
Pesticide Residues: Below Maximum Limit - 396/2005/EC
Chemical Contaminants: Below Maximum Limit - 1881/2006/EC
Active Pharmacological Substances: Below Maximum Limit - 470/2009/EC
GMO: In accordance with EC regulations 1829/2003 and 1830/2003, this product does not contain genetically modified proteins or DNA.
Allergens: None
Additives: None
Flavor: None
Taste: Typical white truffle taste
Color: Yellow exterior, reddish core with white veins
Smell: Typical white truffle smell
Depending on the season: we source from Bulgaria, Romania, Greece, Hungary, Slovenia, Italy
Manufacturer Name: Terra Ross Ltd.
VAT: BG201730901
Factory: Business zone Peristar, str.Mebelna 3, 7200 Razgrad, Bulgaria
What to do when you receive white truffles?
Frequently asked question
Yes. During years with poor harvests, the price of premium White Truffles (Tuber Magnatum) can exceed the price of gold by weight. Their rarity, short season, inability to be reliably cultivated, and exceptional demand from luxury restaurants make them one of the world's most expensive gourmet ingredients.
Unlike cultivated mushrooms, White Truffles live in a highly complex symbiotic relationship with tree roots and soil microorganisms. Despite significant scientific advances, no one has yet developed a reliable commercial cultivation method for Tuber Magnatum, which is why wild-harvested specimens remain so valuable.
White Truffles typically grow between 5 and 30 centimeters below the surface. Hidden underground, they rely on specially trained dogs to locate them, as they cannot be easily detected by sight alone.
While pigs were traditionally used to find truffles, dogs have become the preferred choice because they are easier to train, less likely to eat the truffles they discover, and cause less damage to delicate truffle habitats.
No. Once harvested, a White Truffle stops growing completely. This is why experienced truffle hunters wait until the truffle reaches full maturity underground, ensuring maximum aroma, flavor, and market value.
Unlike many mushrooms that spread spores through the air, truffles grow underground. Their intense aroma evolved to attract animals, which dig them up, consume them, and help distribute their spores throughout the forest ecosystem.
Some White Truffles have weighed over 1 kilogram (2.2 lbs). The largest specimens are often sold at prestigious auctions and can achieve extraordinary prices due to their rarity, size, and collector appeal.
Each White Truffle develops its own aromatic profile depending on soil composition, tree species, climate conditions, moisture levels, and microbial activity. This natural variation makes every truffle unique.
A White Truffle may take several months to fully develop underground. Throughout this period, it interacts with tree roots and surrounding soil microorganisms, gradually building the complex aroma compounds that make it so prized.
The most prized characteristic of Tuber Magnatum is its aroma. High temperatures quickly destroy many of the delicate volatile compounds responsible for its fragrance. For this reason, White Truffles are traditionally shaved fresh over warm dishes immediately before serving.
Let customers speak for us
Großartiges Aroma
Alles prima
very fine truffles!
100% recomendado
Alles top
Tolle Qualität
Alles gut.
Fresh, in time and luckily I received a little extra portion. Thanks!
Super
Allesperfekt
Très belle truffe , savoureuse
goodquality
5+
Wie immer top!
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