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FAQAt Terra Ross, we categorize truffles based on their shape and size to ensure excellent value for our discerning customers.
It is important to note: regardless of the quality category you choose, all of our fresh truffles have the same delightful aroma and taste.
So whether you prefer a larger or smaller truffle, you can be sure that youโll experience the same incredible flavors!
We use specially designed packaging to transport our fresh truffles.
The truffles are carefully wrapped in tissue paper and placed in a cardboard box. This box is then placed in an all-weather EPS box, along with an ice pack to maintain the required temperature during transport.
At Terra Ross. we rely on the reliable services of DHL for express air deliveries of our fresh truffles.
Typically, transit time for delivery is 24 to 48 hours for EU and UK depending on the postcode.
Once you receive your fresh truffles, immediately remove them from the packaging and store them in the refrigerator at a temperature between +1 and +4ยฐC
This practice not only extends their shelf life, but also helps preserve their delicate flavor.
At Terra Ross we maintain strict hygiene standards. We adhere to the high requirements of HACCP and are proud to be IFS certified. Rest assured that when it comes to cleanliness and safety, we take every precaution. If you have any specific questions or concerns about our hygiene practices, please donโt hesitate to ask!
Wrap: Place them in a paper towel
Seal: Store in an airtight container
Refrigerate: Keep them refrigerated and avoid moisture
Truffle Pasta: Simple yet divine. Just toss fresh pasta with a little butter and shaved truffles
Truffle Scrambled Eggs: Elevate your breakfast by folding in thinly sliced truffles
Truffle Butter: Mix truffles with softened butter for a gourmet spread
Season and Geography
The coveted white truffle (Tuber Magnatum) season spansย October through December, withย peak quality in November. This exclusive 3-month window makes fresh white truffles a rare luxury, prized by chefs worldwide for their intense aroma and complex flavor.
๐ Best Times to Buy White Truffles
Early Season (October)
- First harvests arrive
- Highest prices due to scarcity
- Excellent for early-bird gourmets
Peak Season (November)
- Optimal aroma and texture
- Best availability and value
- Ideal for special occasions
Late Season (December)
- Supplies diminish
- Prices increase again
- Last chance for fresh truffles
๐ Top White Truffle Regions
Italy (Piedmont - Alba)
- Gold standard for quality
- Official season: October - December
- Hosts famous Alba White Truffle Fair
Croatia (Istria)
- Season begins slightly earlier (late September)
- Exceptional quality at competitive prices
๐ฟ Other Premium Regions
- Slovenia
- Hungary
- Balkan areas (season may extend to early January)
โ White Truffle Season FAQ
Q: Why can't I get fresh white truffles year-round?
A: White truffles grow wild and resist cultivation. Their strict seasonal growth depends on specific weather conditions and host tree relationships.
Q: What makes November truffles special?
A: The perfect balance of cool temperatures and moist soil creates:
- Most intense aroma
- Ideal texture (not too soft or firm)
- Complex flavor profile
Q: How does weather impact the season?
โ๏ธ Good conditions:
- Summer rains โ better yield
- Cool autumn nights โ enhanced aroma
โ ๏ธ Challenges:
- Drought โ smaller harvest
- Early frost โ shorter season
Q: Where should I buy the best truffles?
- For premium quality: Alba, Italy
- For value: Istria, Croatia
- For best price: Eastern Europe
๐ Expert Tips for Truffle Buyers
- Timing is everythingย - Mid-November offers peak quality
- Trust your noseย - Seek truffles with deep, earthy fragrance
- Proper storageย - Wrap in paper towels, refrigerate, use within 5-7 days
- Price awarenessย - Expect fluctuations throughout the season
๐ฑ Why Seasonality Matters
White truffles require:
- Specific host trees (oak, hazel, poplar)
- Perfect soil moisture and pH levels
- Seasonal temperature changes for aroma development
This natural process makes each harvest unique and explains why fresh white truffles command premium prices during their brief season.
๐ Looking for premium white truffles?ย Visitย Terra Rossย for authentic, seasonal Tuber magnatum sourced directly from top European regions.
๐ Black Truffle Harvest Season Overview
Theย Black truffle (Tuber Melanosporum), also known as theย Pรฉrigord truffle, has a distinct winter harvest season.
- Northern Hemisphere:ย December to Marchย (Peak: JanuaryโFebruary)
- Southern Hemisphere (Australia):ย June to Septemberย (Peak: JulyโAugust)
๐ Regional Harvest Periods
๐ซ๐ท France (Pรฉrigord)
- Season:ย December โ March
- Peak Quality:ย January โ February
- Characteristics:ย Most prized for intense aroma & complex flavor
๐ช๐ธ Spain (Aragรณn & Catalonia)
- Season:ย December โ March
- Peak Quality:ย January โ February
- Characteristics:ย Excellent value, slightly earlier harvest
๐ฎ๐น Italy (Umbria & Tuscany)
- Season:ย Mid-December โ March
- Peak Quality:ย February
- Characteristics:ย Balanced flavor, firm texture
๐ฆ๐บ Australia (Tasmania)
- Season:ย June โ September
- Peak Quality:ย July โ August
- Characteristics:ย Southern hemisphere alternative
โ๏ธ Why Winter Harvest Matters
Black truffles require:
โ
ย Cold temperaturesย (5โ10ยฐC / 41โ50ยฐF) to develop aroma
โ
ย Moderate rainfallย for optimal growth
โ
ย Specific soil conditionsย (limestone-rich, well-drained)
Key Benefits:
โ Enhanced earthy, nutty flavor
โ Perfect firm-yet-yielding texture
โ Highest concentration of aromatic compounds
๐ Buyer's Guide: When to Purchase
Best Time to Buy:ย Mid-January to Februaryย (peak quality & value)
What to Look For:
- Firm, dense texture
- Strong, earthy aroma
- No soft spots or mold
Storage Tips:
- Wrap in dry paper towels
- Refrigerate at 2โ4ยฐC (36โ39ยฐF)
- Use withinย 7โ10 daysย for best flavor
โ Frequently Asked Questions
Q: Can I get fresh black truffles year-round?
A: โ No. Fresh Tuber melanosporum isย only availableย during its winter harvest season. Other times, opt for preserved products (oils, frozen, or canned).
Q: Why are January truffles considered the best?
A: The combination ofย cold weatherย andย mature growthย creates the most aromatic, flavorful truffles.
Q: How does weather affect the harvest?
A:
โย Good year:ย Consistent cold + moderate rain โ abundant, high-quality truffles
โย Bad year:ย Drought/extreme cold โ smaller harvest, weaker aroma
Q: Where should I buy authentic black truffles?
A: Trusted sources include:
- Specialty gourmet retailers
- Direct from truffle hunters/cooperatives
- Reputable online suppliers (likeย Terra Ross)
๐ Top Truffle-Producing Countries
The global truffle industry is dominated by several key regions, each specializing in different varieties. Here are theย largest producers of fresh truffles:
1. ๐ซ๐ท France
- Famous for:ย Black Pรฉrigord truffles (Tuber melanosporum)
- Main regions:ย Pรฉrigord, Provence, Burgundy
- Harvest season:ย DecemberโMarch
2. ๐ฎ๐น Italy
- Famous for:ย White Alba truffles (Tuber magnatum) & black truffles
- Main regions:ย Piedmont (Alba), Umbria, Tuscany
- Harvest season:ย OctoberโDecember (white), DecemberโMarch (black)
3. ๐ช๐ธ Spain
- Famous for:ย Black truffles (Tuber melanosporum)
- Main regions:ย Aragรณn, Catalonia, Teruel
- Harvest season:ย DecemberโMarch
4. ๐ง๐ฌ Bulgariaย (NEW)
- Famous for:ย Summer truffles (Tuber aestivum)
- Key fact:ย Producesย 70% of Europe's summer truffle supply
- Main regions:ย Stara Planina, Rhodope Mountains
- Harvest season:ย MayโSeptember
5. ๐ฆ๐บ Australia
- Famous for:ย Black Pรฉrigord truffles (Tuber melanosporum)
- Main regions:ย Tasmania, Western Australia
- Harvest season:ย JuneโSeptember
6. ๐บ๐ธ USA
- Famous for:ย Oregon black & white truffles (Tuber oregonense,ย Tuber gibbosum)
- Main regions:ย Oregon, California
- Harvest season:ย NovemberโMarch
๐ Key Insights on Global Truffle Production
โย Europe dominatesย โ France, Italy and Spain produceย 80%+ of premium winter truffles
โย Bulgaria risingย โ World leader in summer truffle (T. aestivum) production
โย Australia & USAย โ Major Southern Hemisphere/North American suppliers
โ Frequently Asked Questions
Q: Why is Bulgaria important for truffles?
A: Bulgaria suppliesย 70% of Europe's summer trufflesย (T. aestivum) - a more affordable but quality variety with nutty flavor.
Q: How do Bulgarian summer truffles compare to winter ones?
A: Less intense aroma thanย T. melanosporum, but excellent for cooking and half the price. Perfect for restaurants.
Q: Where can I buy authentic Bulgarian summer truffles?
A: Specialty suppliers like Terra Ross source directly from Bulgarian harvesters.
Q: Is truffle hunting popular in Bulgaria?
A: Yes! Growing industry with trained dogs hunting in oak/beech forests May-September.
๐ฏ Conclusion
Forย premium winter truffles, focus onย France, Italy and Spain. Forย summer truffles,ย Bulgaria dominates supply. Australia and USA provide off-season alternatives.
๐ Want summer/winter truffles at their source?ย Explore Terra Ross selectionsย with verified origin tracking!
๐ฟ Yes! Bulgaria Is a Rising Truffle Powerhouse
Bulgaria has becomeย one of Europe's most significant truffle territories, withย 8 native truffle speciesย growing across its forests. The country leads inย summer truffle (Tuber aestivum) production, supplying 70% of Europe's demand.
โย 8 verified truffle speciesย thrive in Bulgarian soil
โย 70% of Europe's summer truffle supplyย comes from Bulgaria
โย Ideal microclimatesย in mountain regions foster natural growth
โย Professional truffle huntingย with trained dogs since 2000s
๐ Truffle Species Found in Bulgaria
1. Tuber aestivum (Summer Truffle)
- Season:ย MayโSeptember
- Value:ย Bulgaria produces 70% of Europe's supply
- Use:ย Perfect for cooking, milder flavor
2. Tuber uncinatum (Burgundy Truffle)
- Season:ย SeptemberโJanuary
- Characteristic:ย More aromatic than summer truffle
3. Tuber magnatum (Precious White Truffle)ย (Rare)
- Season:ย OctoberโDecember
- Status:ย Occasionally found in Balkan Mountains
4. Tuber melanosporum (Pรฉrigord Black Truffle)ย (Increasing cultivation)
- Season:ย DecemberโMarch
- Potential:ย New plantations showing promise
5. Tuber borchii (Whitish Truffle)
- Season:ย JanuaryโApril
- Feature:ย Delicate garlic-like aroma
6. Tuber brumale (Winter Truffle)
- Season:ย NovemberโFebruary
- Note:ย Often grows near T. melanosporum
7. Tuber mesentericum (Bagnoli Truffle)
- Season:ย SeptemberโDecember
- Trait:ย Strong, slightly bitter taste
8. Tuber macrosporum (Smooth Black Truffle)
- Season:ย AugustโNovember
- Quality:ย Excellent for culinary use
๐ Prime Truffle Hunting Regions
๐ฒ Stara Planina (Balkan Mountains)
- Oak and beech forests
- All 8 species reported
- Highest concentration of T. aestivum
โฐ Rhodope Mountains
- Wild, untouched areas
- Strong presence of T. uncinatum and T. brumale
๐ Central Northern Bulgaria
- Emerging truffle hotspot
- Successful T. melanosporum cultivation projects
โ Frequently Asked Questions
Q: Are all these truffle species commercially harvested?
โ
ย Primarily T. aestivum and T. uncinatumย are collected commercially, while others are rarer finds.
Q: Can I find white truffles (T. magnatum) in Bulgaria?
๐ต๏ธย Yes, but rarelyย - occasional finds reported in Balkan Mountains.
Q: Is Bulgaria good for truffle hunting tourism?
๐ฆฎย Absolutely!ย May-September offers best hunting for T. aestivum with trained dogs.
Q: How do Bulgarian truffles compare to Italian/French?
- Bulgaria dominates summer truffle production
- Italian/French trufflesย remain premium for winter varieties
- Bulgarian trufflesย offer excellent value
๐ฒ Why Bulgaria's Truffle Diversity Matters
โย Rich biodiversityย supports multiple species
โย Sustainable wild harvestย practices
โย Growing reputationย among chefs worldwide
โย More affordableย than Western European truffles
๐ฏ Conclusion
Bulgaria is a truffle treasure chest, hostingย 8 different speciesย from the prized T. aestivum to the rare T. magnatum. With vast forests and ideal conditions, it's becoming a key player in the European truffle market.
๐ Want to experience Bulgarian truffles?ย Exploreย Terra Ross selectionsย for authenticated, wild-harvested varieties!
How to Use Black Truffles
Black truffles are a culinary treasure that can enhance any dish. Here's how to make the most of these exquisite mushrooms.
Slice
Slice fresh truffles into thin slices and arrange them on top of dishes just before serving. This technique preserves their unique flavor and aroma, making every bite a sumptuous experience.
Grate
One of the simplest ways to enjoy black truffles is by grating them into your dish. Try them on pasta, risotto, or scrambled eggs. The heat will release their rich aroma, creating a delightful flavor explosion.
Infuse
Flavor olive oil or butter. Simply add chopped truffles to olive oil or butter and let it sit for 1-2 days. Use this oil to enhance salads, pizzas, spaghetti, toast, and meats.
Pair with
Black truffles pair wonderfully with creamy dishes. Consider combining them with cheeses, butters, or creamy sauces. Their earthy flavor complements the richness, creating a perfect harmony.
Embrace the magic of black truffles and unleash your culinary creativity! Whether it's grating, infusing, or combining, these mushrooms will transform your dishes into a gourmet delight.
How to Enjoy White Truffles
White truffles are a delicacy that should be tasted and enjoyed to the fullest. Here are a few tips on how to fully appreciate these magnificent mushrooms:
Washing: Donโt wash white truffles immediately upon arrival. They should be washed with a minimal amount of water just before serving
Keep it simple: The flavor of white truffles is so rich and unique that it doesnโt need much enhancement. Avoid overpowering them with too many strong flavors or heavy sauces.
Shave, donโt cut: To enjoy white truffles to the fullest, shave them thinly over dishes like pasta, risotto, eggs, or even buttered toast. This allows their flavor to permeate the entire dish.
Pair wisely: White truffles have an earthy flavor that pairs well with ingredients like Parmesan cheese, mushrooms, potatoes, cream-based sauces, and cured meats like prosciutto.
Prepare carefully: It is important not to heat white truffles, as heat reduces their delicate flavor.
Store properly: Store unwashed, wrapped carefully in a paper towel in a tightly sealed glass jar in the refrigerator.
Let customers speak for us
Good size. Strong smell and pleasant taste. Well packaged
I love your truffle ๐๐๐
Everything great!
Thank you!
Bester Tรผffelhรคndler 1love4
Very professional and fast.
Very good quality, fast delivery.
Good tast and quality
Totally satisfied
The moment I unwrapped the delicate packaging, an intoxicating earthy aroma wafted through the air, hinting at the gourmet experience to come. These truffles feature a gorgeous dark exterior, with intricate marbling that whispers of their high quality adventures to a whole new level
Ich freue mich jedes Mal, wenn ich Trรผffel bestelle. Ich kann das Unternehmen uneingeschrรคnkt empfehlen.
N'est pas chiche dans la pesรฉe
Top
Top Aroma
Nach Lieferung von 3 harten, unhobelbaren Tuber Uncinatum (A-grade) erhielt ich keine zufriedenstellende Antwort fรผr einen zukรผnftigen Trรผffelgeniesser. Schade
Als Ersatz erhielt ich inzwischen zwei frische, wohl duftende schwarze Trรผffel; eine Delikatesse auf frischen Nudeln.
Terra Ross, vielen Dank fรผr den Ersatz und ihr verantwortungsvolles Handeln. Ich kann sie nur weiterempfehlen. BG, A.W.
Die Pilze hatten einen tollen Geruch und haben prima geschmeckt, mal mit Risotto, mal mit Nudeln , mal mit Ei, einfach darรผber reiben mit dem Trรผffelhobel. Kรถstlich
Wunderbare Morcheln, sind aber nicht im Glas geliefert worden
